Creamy Grape Salad Recipe (Cystic Fibrosis diet)
From member Ratatosk.
A recipe for the fussy CF eater/no appetite. Refreshing and high in fat with the cream cheese & sour cream. I use walnuts instead of pecans as that’s usually what we have on hand.
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Servings
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Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1 cup (8 ounces) sour cream
- 1/3 cup sugar
- 2 teaspoons Vanilla extract
- 2 pounds seedless red grapes
- 2 pounds seedless green grapes
- 3 tablespoons brown sugar
- 3 tablespoons chopped pecans
Ingredients
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Instructions
- In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Add grapes and toss to coat.
- Transfer to a serving bowl. Cover and refrigerate until serving. Sprinkle with brown sugar and pecans just before serving. Yield: 21-24 servings
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I’ve been making this recipe for existences! It’s constantly a chief at any of our cookouts! BUT I truly do brown sugar, and chop up some Butterfinger candy bars and its wonderful! By distant one of my favorites
I’ve been making this recipe for existence! It’s constantly a chief at any of our cookouts
This is really yummy. I will try this nutritious salad. I didn’t know grapes could be done like this. Thanks for sharing your recipe.
I definitely wanted to try that! Looks yum
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Thanks for sharing nice, Your content is very helpful
Creamy grape salad can be served as a starter or it can be eaten after the meal for a sweet taste.
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Wow, thanks for sharing this recipe with us. Thanks